Italian Burger Recipes: Onion Smothered Burgers Italian

Easy meals for every occasion are great. Easy meals with the best taste are the best among the rest. So, here, I will tell you about best taste from Europe, which is Italian recipe. The recipes which are discussed will be the Italian burger recipes where this recipe will provide the best taste for us. Now, making this food is not really a big deal, but you just need to prepare a lot of ingredients for ensuring its true taste. When you miss one ingredient, you may spoil the taste for sure. The burger recipe from Italia that we have here is the Onion Smothered Burgers Italian.

The Ingredients of Onion Smothered Burgers Italian

The ingredients for this burger Italian recipe will be plenty. You need to prepare a good storage in your shopping so you can carry all of the ingredients easily. Here are the ingredients for you.

1. Cooking spray
2. 8 hamburger buns (3 ounce)
3. 2 pound of ground beef (extra lean)
4. 4 tablespoons of tomato sauce
5. 6 tablespoons of fresh parmesan cheese (preshredded)
6. a half teaspoon of dried basil
7. a teaspoon of garlic powder
8. 2 tablespoons of balsamic vinegar
9. 2 teaspoons of olive oil
10. 4 cups of Vidalia (thinly sliced) or sweet onion
11. 4 teaspoons of sugar
12. a half teaspoon of salt
13. ¼ teaspoon of black pepper
14. 2 teaspoons of dried oregano

How to Make Onion Smothered Burgers Italian

You see that there are a lot of plenty ingredients that you have to prepare for these Italian burger recipes. Although it has a lot of steps, the steps for making these burgers will not be time-consuming. Here are the steps for these Italian recipes for burgers.

1. First, you need to heat the oil in medium fire for cooking ingredient in large nonstick skillet.
2. Second, you go with putting salt, sugar, pepper, and onion together in the pan and then cook and stir those ingredients for about 5 minutes till it look slightly brown.
3. Then, you take a medium bowl and fill it with cheese and the remaining ingredients except the bun because we will make the patties now.
4. Shape the mixtures in the shape of patty that you like and then, put in the grilling pan for about 5 minutes till the patty look brown and cooked.
5. Then, you need to steam the bun for getting softer texture for the buns.
6. In the end, you need to arrange the burgers by getting the bun first, then add the mixture of onions over the patty, and cover it with upper buns.

Now you see that these Italian burger recipes are easy to be done. You just need to mix the ingredients and do little acts for making the burgers. You just need to know the degree of cooked state that you have in the food. I believe that you do not want to eat raw materials from this burger because it will be gross.

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